Jimmy's Cooking Show

Another mellow day at Kamioka.

I went to look for the music shop at the Keikyu department store. It was just a small section of the larger store and didn't really have much to offer.

After work I made some rice with onion and chopped up carrots. While writing this post, I managed to burn the onion but you couldn't really taste it. I added seaweed, pepper, garlic powder, salt and the pièce de résistance some tuna.

To my surprise it actually taste nice despite when Jesse came home he noticed the misty haze of smoke I created.